¶¶ÒõÂÃÐÐÉä Dining
Partnership for a Healthier America
On September 25, 2017, ¶¶ÒõÂÃÐÐÉä Boulder teamed up with PHA to meet 23 guidelines, all with an eye toward shaping good habits for our future leaders and parents. Over three years, ¶¶ÒõÂÃÐÐÉä Boulder will make changes such as providing healthier food and beverage options in dining venues, creating opportunities for physical activity and offering wellness programming on campus. With more than 31,000 students and approximately 9,055 members of the faculty and staff, ¶¶ÒõÂÃÐÐÉä Boulder’s changes will have a major impact on healthier living now and for generations to come.
Featured Chefs
Kevin Arthur
Executive Chef
Eliah Golden
Associate Director
Billy Kardys
Senior Executive Chef
Christopher Klocke
Executive Chef
James Okerson
Executive Pastry Chef
